Bread: such a simple food that not everyone is able to make. In this tasty adventure, you put your hand in the dough
Bread: such a simple food that not everyone is able to make. A workshop to learn step by step, with the Calabrian housewives, the art of baking through the ancient techniques they still use today. You will take part in all the processing, from the dough to the cutting of the shapes up to the baking. Yet, the most awaited moment is always the one in which the scent of freshly baked bread blends with the typicality of the territory to explode into incredible flavors
Workshop and tasting
Quotation on request