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THE TASTE OF SUBMERGED WINE To wine and sea that meet, we add the typical products of Liguria: the explosion of flavors is served.

Code: IT07SAPVIN
THE TASTE OF SUBMERGED WINE
THE TASTE OF SUBMERGED WINE
THE TASTE OF SUBMERGED WINE
THE TASTE OF SUBMERGED WINE
THE TASTE OF SUBMERGED WINE
THE TASTE OF SUBMERGED WINE

Sestri Levante is called the city of two seas, precisely because it overlooks two bays, on one side that of Silence and on the other that of Fables. We bring you to know it and to experience a sensory experience in the cellars of the area.

  • EXPERIENCE IN BRIEF:

  • CULTURE Culture
  • FOOD Food
  • NATURE Nature
  • WHERE: Liguria: Riviera di Levante / Sestri Levante
  • DURATION: Full Day
  • GUIDE: Sestri Levante tourist guide
  • MEALS: Tasting service and lunch in the cellar
  • SAFETY: Application of COVID-19 health measures

Price per person indicative starting from
€ 50.00

Your experience

The day begins in the direction of Sestri Levante. In the heart of the Gulf of Tigullio, Sestri Levante is called the city of two seas, precisely because it overlooks two bays, on one side that of Silence and on the other that of Fables.

After an overview of the city and a short breakfast based on fugassa, we head to the Bisson winery for tasting. In the Cantina degli Abissi, in addition to a selection of white, red and passito wines including Bianchetta Genovese and Ciliegiolo, a tasting of Spumante degli Abissi will await you, preserved right under the sea, at a depth of 60 meters

Lunch in the cellar and in the afternoon visit the company and the vineyards.

Services included

Tasting service, visit, lunch in the cellar
Sestri Levante tourist guide

What is not included

Anything not mentioned in "the fee includes"
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